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+49 (0)89 – 890 819 26
hello@koi-restaurant.de

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KOI opening hours
MON – FRI  12 am – 3 pm & 6 pm – 12 pm
SAT 6 pm – 12 pm
SUN closed

KOI kitchen hours
MON – FRI  12 am – 2 pm
FRI 6 pm – 10 pm
SUN closed

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LunchDinner
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LUNCH DRINKS

KOI WATER, YUZU, SODA 0.34.9
HOMEMADE LEMONADE 0.35.5

APPETIZER

EDAMAME (VEG) CHILI, GINGER, GARLIC9.5
FLAMED (VEG) LIME BUTTER, MALDON SEASALT9.5
TRUFFLED (VEG) SEASONAL TRUFFLE, BUTTER16
WHITE KIMCHI (VEGAN) YUZU DAIKON, GREEN ASPARAGUS, SESAME9.5
ROASTED CASHEWS (VEGAN) DRIED MISO, CHILI, LIME10.5
MISO SOUP ENOKI, TOFU, WAKAME SEAWEED11
PIMIENTOS DE PADRÓN (VEG) PONZU, SALT12
HOSOMAKI MORIAWASE VARIETY OF MAKI ROLLS 6 PCS14

SALADS

CRISPY DUCK SALAD CUMQUATS, BALSAMICO, TARE, ONION CRUNCH, SESAME21.5
SPINACH SALAD (VEG) PEANUT DRESSING, PINEAPPLE, ONION CRUNCH14
KOI SALAD APPLE DRESSING19

BENTO BOXES

BUSINESS BOX MISO SOUP, ROBATA TERIYAKI CHICKEN, SPINACH-PEANUT SALAD, MAKI, RICE24
KOI BOX MISO SOUP, ROBATA CATCH OF THE DAY, WAKAME SEAWEED SALAD, MAKI, RICE26
KAMO BOX MISO SOUP, CRISPY DUCK, SPINACH-PEANUT SALAD, GYOZA, RICE25
GYUDON BOX MISO SOUP, ROBATA BEEF STEAK, GINGER SAUCE, KOI SALAD, MAKI, SHRIMP TEMPURA, RICE34
VEGGIE BOX EDAMAME, SPINACH-PEANUT SALAD, SEAWEED SALAD, MAKI, GYOZA, RICE23
OMAKASE SUSHI BOX MISO SOUP, CHIRASHI SUSHI (TUNA, SALMON, HAMACHI, SHRIMP), HOSOMAKI, URAMAKI, NIGIRI45

CHARCOAL GRILL SPECIALS

MEAT
BEEF TENDERLOIN TERIYAKI JERUSALEM ARTICHOKE, TARE 200 GR48
RIB EYE GARLIC CHIPS, WAFU 250 GR43
JAPANESE WAGYU ROASTBEEF STEAK WAFU, WASABI, SEASALT per 100 GR99
GRILLED POLTINGER TERIYAKI CHICKEN26
FISH
TUNA STEAK SEASONAL VEGETABLES, SOY SAKE BUTTER28
CATCH OF THE DAY SEASONAL VEGETABLES36
SAIKYO-MISO BLACK COD POINTED CABBAGE, WASABI-APRICOT, RASPBERRY MISO52
TERIYAKI SALMON AMAZU29
KING CRAB LEG KOSHO-SUDASHI BUTTER89
TOPPING IMPERIAL CAVIAR 20 GR65

VEGETABLES
HORENSO GOMAE (VEG) STEAMED SPINACH, SESAME SAUCE, TRUFFLE, KIMIZU22
GREEN ASPARAGUS (VEG) KIMIZU, WASABI SALT, TARE18
VEGETABLE GYOZA (VEG) PONZU, KIMCHI16

POKE BOWL

STEAMED RICE, EDAMAME, PINEAPPLE, AVOCADO, CUCUMBER, KIMCHI16
WITH TERIYAKI SALMON26
WITH TUNA STEAK TATAKI28
WITH GRILLED TERIYAKI CHICKEN24

SWEETS

MOCHI ICE CREAM PER PCS5



BITES

EDAMAME (VEG) CHILI, GINGER, GARLIC9.5
FLAMED (VEG) LIME BUTTER, MALDON SEASALT9.5
TRUFFLED (VEG) SEASONAL TRUFFLE, BUTTER16
WHITE KIMCHI (VEGAN) YUZU DAIKON, GREEN ASPARAGUS, SESAME9.5
ROASTED CASHEWS (VEGAN) DRIED MISO, CHILI, LIME10.5
MISO SOUP ENOKI, TOFU, WAKAME SEAWEED11

TACOS (3 PCS)

SALMON TARTARE GUACAMOLE, CREAM CHEESE, SHISO19
KIKOK CHICKEN RAGU21
SPICY TUNA TARTARE YUZU-KOSHO22.5

APPETIZER WARM & COLD

CREAMY TORO TARTARE RICE WAFER ROSETTE, IMPERIAL CAVIAR39
YELLOWTAIL TATAKI QUINOA SALAD, EDAMAME, POMEGRANATE, SPICY PONZU29
YELLOWFIN TUNA TARTARE CRISPY RICE, YUZU-KOSHO, UMAMI DASHI, TOMATO OIL22.5
TOPPING IMPERIAL CAVIAR 20 GR65
WAGYU TATAKI TRUFFLE PONZU, BLACK TRUFFLE, CHIVES, SESAME36
BEEF TARTARE KIMCHI MARINADE, MYOGA, CUCUMBER, DAIKON, SESAME, RICE CRACKER27
YELLOWTAIL SASHIMI JALAPEÑOS, PONZU, SESAME29
PIMIENTOS DE PADRÓN (VEG) PONZU, SALT12
HORENSO GOMAE (VEG) STEAMED SPINACH, SESAME SAUCE, TRUFFLE, KIMIZU22
GYOZA BLACK COD & SEABASS APPLE PONZU, KIMCHI19.5
ROCK SHRIMP TEMPURA CREAMY SWEET CHILI DIP, JALAPEÑOS27
CRISPY FRIED CALAMARI GREEN CHILIES, LIME, YUZU-WASABI MAYO19
TEBASAKI CHICKEN WINGS HERB AMAZU, LIME16

FROM THE ROBATA CHARCOAL GRILL

MEAT
BEEF TENDERLOIN TERIYAKI JERUSALEM ARTICHOKE, WAFU 200 GR48
RIB EYE WAFU 250 GR43
WAGYU ROASTBEEF 3/5 (AUSTRALIA) DAIKON, YUZU-KOSHO BUTTER per 100 GR46
JAPANESE WAGYU ROASTBEEF STEAK WAFU, WASABI, SEASALT per 100 GR99
FISH
SEABASS SALSA, YUZU39
SAIKYO-MISO BLACK COD POINTED CABBAGE, WASABI-APRICOT, RASPBERRY MISO52
TERIYAKI SALMON AMAZU29
JUMBO SHRIMP PICKLED DATTERINI TOMATOES, TRUFFLE TARE, YUZU-KOSHO BUTTER, BLACK TRUFFLE36
KING CRAB LEG KOSHO-SUDASHI BUTTER89
TOPPING IMPERIAL CAVIAR 20 GR65
VEGETABLES
GRILLED MISO EGGPLANT (VEG) DAIKON SALSA16
GREEN ASPARAGUS (VEG) KIMIZU, WASABI SALT, TARE18
KING OYSTER MUSHROOMS (VEG) ARARE, TARE14

SALADS

SPINACH SALAD (VEG) PEANUT DRESSING, PINEAPPLE, ONION CRUNCH14
CRISPY DUCK SALAD CUMQUATS, BALSAMICO TARE, ONION CRUNCH, SESAME21.5
KOI SALAD SEASONAL GRILLED VEGETABLES, PUREE, APPLE DRESSING, YUZU FOAM19

SUSHI & ROLLS

SPICY TUNA MAKI BLUEFIN TUNA 8 PCS28
EBI TEMPURA MAKI 5 PCS21.5
SPIDER ROLL TEMPURA SOFTSHELL CRAB, SHISO, CHIVES, CHILI MAYO 8 PCS25
KOI KAPPA MAKI (VEG) CUCUMBER, AVOCADO, CREAM CHEESE, SESAME 8 PCS14
SASHIMI MORIAWASE SELECTION 12 PCS54
OMAKASE SUSHI MASTER SELECTION LARGE99
OMAKASE SUSHI MASTER SELECTION SMALL54
TOPPING IMPERIAL CAVIAR 20 GR65

SUSHI A LA CARTE

BLUEFIN TUNA sashimi / nigiri11
BLUEFIN TUNA hosomaki18
CHU TORO / MEDIUM FAT TUNA BELLY sashimi / nigiri13
CHU TORO / MEDIUM FAT TUNA BELLY hosomaki20
O TORO / FAT TUNA BELLY sashimi / nigiri15
O TORO / FAT TUNA BELLY hosomaki22
LABEL ROUGE SALMON sashimi / nigiri10
LABEL ROUGE SALMON hosomaki16
YELLOWTAIL sashimi / nigiri10
YELLOWTAIL hosomaki16
DAILY FISH sashimi / nigiri10
DAILY FISH hosomaki16
EBI / SHRIMP sashimi / nigiri8
EBI / SHRIMP hosomaki14
HOTATE / SCALLOP sashimi / nigiri10
HOTATE / SCALLOP hosomaki16
UNAGI / FRESHWATER EEL sashimi / nigiri9
UNAGI / FRESHWATER EEL hosomaki18
SABA / MACKEREL sashimi / nigiri5
SABA / MACKEREL hosomaki9
WAGYU WITH CAVIAR sashimi / nigiri32

POKE BOWL

STEAMED RICE, EDAMAME, PINEAPPLE, AVOCADO, CUCUMBER, KIMCHI16
WITH TERIYAKI SALMON26
WITH TUNA STEAK TATAKI28
WITH GRILLED TERIYAKI CHICKEN24

SWEETS

MOCHI ICE CREAM PER PCS5

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KOI Restaurant
Wittelsbacherplatz 1
80333 München
Tel. +49 (0)89 – 890 819 26
hello@koi-restaurant.de

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