SMALL DISHES

EDAMAME SOJABOHNEN (VEG)

STEAMED EDAMAME

CHILI, INGWER, KNOBLAUCH

CHILI, GINGER, GARLIC, KOMBU

• 9.5

FLAMED

SAKE, LIMETTENBUTTER, MALDONSALZ

SAKE, LIME BUTTER, MALDON SEASALT

• 9.5

Truffled, Frischer TRÜFFEL, Butter

Seasonal TRUFFLE, butter

• 16

WEISSER KIMCHI

YUZU DAIKON, GRÜNER SPARGEL, SESAM (VEGan)

WHITE KIMCHI, YUZU DAIKON, GREEN ASPARAGUS,

SESAME

• 9.5

GERÖSTETE CASHEWS

GETROCKNETER MISO, CHILI, LIMETTE (VEGan)

ROASTED CASHEWS, DRIED MISO, CHILI, LIME

• 10.5

MISO SUPPE

ENOKI PILZE, TOFU, WAKAME ALGEN

MISO SOUP, ENOKI, TOFU, WAKAME SEAWEED

• 11

COLD DISHES

blueFIN TUNA „sogi zukuri“

KUMQUATS, jalapeno, YUZU, shio-ponzu, kogashi-negi

blueFIN CARPACCIO, CUMQUATS, YUZU,

shio-ponzu, kogashi-negi

• 28

CEVICHE von SAIBLING

suzuki, Bach-Forelle, Wolfsbarsch, amaebi, spargel, Staudensellerie, grapefruit, tropea-zwiebeln, koiviche-sauce

CEVICHE, BROOK TROUT, SEABASS, SHRIMPs,

ASPARAGUS, celery, grapefruit,

calabrian ONIONS

• 24

yellowFIN TUNA TATAR, CRISPY RICE,

yuzu-kosho, umami-dashi, tomatenöl

TUNA TArTARe, CRISPY RICE, yuzu-kosho,

umami-dashi, tomato oil, negi leek

• 22.5

TOPPING 20 GR IMPERIAL KAVIAR

20 GR IMPERIAL CAVIAR

• 65

BLACK ANGUS RINDERFILET TATAKI

onsen ei, amazu, nuss-granola,

negi-lauch, süsskartoffel

TENDERLOIN TATAKI, nut granola,

negi leek, sweet potato

• 24.5

Bonito tataki

ingwer-ponzu, myoga, knoblauchchips

Bonito tataki, ginger, myoga, garlic crisps

• 18

WARM DISHES

CHICKEN-GYOZA

SHIITAKE, RENKON, SHISO, INGWER-PONZU, KIMCHI

CHICKEN GYOZA, SHIITAKE, RENKON,

GINGER-PONZU, KIMCHI

• 19.5

ROCK SHRIMP Tempura

ROTE MISO YUZU KOSHO DIP, JALAPENOS

ROCK SHRIMP Tempura,

RED MISO YUZU KOSHO DIP, JALAPENOES

• 26

CRISPY FRIED CALAMARI

BIRDSEYE CHILIS, LIMETTE, JALAPENO MAYO

CRISPY FRIED CALAMARI, BIRDSEYE CHILIS,

LIME, JALAPENO MAYO

• 21

HORENSO GOMAE, GEDÄMPFTER SPINAT, SESAMSAUCE, TRÜFFEl, KIMIZU (veg)

STEAMED BABY SPINACH, SESAME SAUCE,

truffles, KIMIZU

• 24

wagyu-menchi-katsu Kroketten,

tonkatsu-amazu 3stk

wagyu-menchi-katsu fried beef croquette,

tonkatsu-amazu

3stk • 16

Robata

Holzkohle Grill Specials

Char grilled Specials

FLEISCH

MEAT

BLACK ANGUS RINDERFILET

KNOBLAUCHCHIPS, WAFU

BEEF TENDERLOIN, GARLIC CHIPS, WAFU

150 GR • 32 – 300 GR • 58

BLACK ANGUS ENTRECÔTE

KNOBLAUCHCHIPS, WAFU

ENTRECÔTE, GARLIC CHIPS, WAFU

250 GR • 43

WAGYU ROASTBEEF 3/5 (AUSTRALIEN)

DAIKON, YUZU-KOSHO BUTTER

Sirloin, DAIKON RADISH, YUZU KOSHO BUTTER

JE 100 GR • 42

JAPANESE WAGYU ROASTBEEF STEAK

Wafu, WASABI, MEERSALZ

JAPANESE WAGYU ROASTBEEF

WAFU, WASABI, SEASALT

JE 100 GR • 89

charolais chateubriand

weisser+roter kimchi, onsen-sukiyakisauce

white&red kimchi, onsen-sukiyakisauce

500 GR • 99

spareribs schwäbisch-hällisch

teriyaki BBq, cashews, ananas

spareribs schwäbisch-hällisch

teriyaki BBq, cashews, pineapple

• 18

fish

SEAFOOD

BergPfeffer-dorade

gegrilltes gemüse, orangen-safran-sauce,

pfirsich, kräutersalat

sansho dorade, vegetables,

orange-saffron-sauce, peach, mesclun

• 28

MISO BLACK COD

eingelegte gurke, hajikami, himbeer-miso

MISO BLACK COD

tsukemono, HAJIKAMI, RASPBERRY-MISO

• 52

1/2 kanada Hummer

panko-miso kruste, süsskartoffel,

limettentare

half canadian lobster

panko-miso crust, sweet potato,

limetare

• 34

GEMÜSE

VEGETABLES

japanischer gurkensalat

Ricotta, piccolino-basilikum, minze (veg)

cucumber salad, Ricotta, basil, mint

• 8

bunter tomatensalat

myoga, shiso, balsamico-kurozu (VEGan)

mixed tomato salad, balsamico-black vinegar

• 13

SPARGEL

KIMIZU, SOJA (VEG)

ASPARAGUS

KIMIZU, SOYA

• 14

JAPANISCHE SÜßKARTOFFEL

kokosnuss, negi lauch (vegan)

baked japanese sweet potato

coconut, negi leek

• 12

SALADS

Spinatsalat

erdnussdressing, ananas, zwiebel crunch (veg)

spinach salad, peanut dressing, pineapple,

onion crunch

• 14

 

knuspriger entensalat

kumquats, balsamico tare, zwiebel crunch, sesam

CRISPY DUCK SALAD, CUMQUATS, BALSAMICO TARE,

ONION CRUNCH, SESAME

• 21.5

KOI nizza SALAt

TUNA, bohnen, süsskartoffel,

AVOCADO, oliven, wassermelone, ei

LETTUCE, TUNA, haricots, sweet potato,

AVOCADO, olives, watermelon, egg

• 24

 

 

sushi & RoLLS

TOPPING 20 GR IMPERIAL KAVIAR

20 GR IMPERIAL CAVIAR

• 65

 

NEGITORO MAKI

BLUEFIN TUNA, CHILI, FRÜHLINGSZWIEBELN

BLUEFIN TUNA, CHILI, SPRING ONIONS

6 STK • 22.5

EBI & SAKE MAKI

TEMPURA SHRIMPS, LACHS, AVOCADO,

SPARGEL, mango-MAYO

TEMPURA SHRIMPS, SALMON, AVOCADO,

ASPARAGUS, mang0-MAYO

8 STK • 24.5

SPIDER ROLL

TEMPURA SOFTSHELL CRAB, SHISO,

SCHNITTLAUCH, CHILI-MAYO

TEMPURA SOFTSHELL CRAB, SHISO,

CHIVES, CHILI-MAYO

8 STK • 25

KOI KAPPA MAKI (VEG)

GURKE, AVOCADO, FRISCHKÄSE, SESAM

CUCUMBER, AVOCADO, CREAMCHEESE, SESAME

8 STK • 17

NIGIRI MORIAWASE

MIXED NIGIRI

8 STK • 52

HOSOMAKI MORIAWASE

ROLLEN VARIATION

MIXED MAKI ROLLS

12 STK • 24

SASHIMI MORIAWASE

VERSCHIEDENE FISCHVARIATIONEN

VARIATION OF MIXED FISH

9 STK • 42

18 STK • 72

MAGURO OMAKASE – YELLOWFIN THUNFISCH

BLUEFIN TUNA, TORO

TUNA SELECTION

6 STK NIGIRI, 6 STK TYU MAKI, 6 STK SASHIMI

• 89

OMAKASE

SUSHI MEISTER SELECTION

SUSHI-CHEF SELECTION

• 99

sweets

MOCHI ICE CREAM Pro Stk

• 4

Atsu’s Fondant

Valrohna Schokolade, Früchte, Eiscreme des Tages

Chocolate Fondant, Fruits, Ice Cream

• 16

Sorbet / Ice cream

Scoop

• 3.5

auf Wunsch erhalten Sie eine Karte mit ausgewiesenen Allergenen, fragen Sie gerne unser Servicepersonal.

All dishes may contain allergens. Please ask our waiters for further information.