• Menu
  • Reservierung
  • Menü Menü
  • Link zu Instagram
  • Link zu Facebook
  • Menu
  • Reservierung
  • EN
  • DE

+49 (0)89 – 890 819 26
hello@koi-restaurant.de

  • Startseite
  • Speisekarten
  • Events
  • Jobs
  • Reservierung

KOI Öffnungszeiten
MO – DO 12 – 15 Uhr & 18 – 24 Uhr
FR – SA 18 – 24 Uhr
SO geschlossen

KOI Küchenzeiten
MO – DO 12 – 14 Uhr
MO – SA 18 – 22 Uhr
SO geschlossen

  • Impressum
  • Datenschutz
LunchDinner
Zurück Zurück Zurück Weiter Weiter Weiter

SOFT DRINKS

KOI WATER YUZU, SODA 0.34.9
HOMEMADE LEMONADE 0.35.5

STARTERS

EDAMAME SOYBEANS CHILI, GINGER, GARLIC9.5
FLAMED LIME BUTTER, MALDON SEASALT9.5
TRUFFLED SEASONAL TRUFFLE, BUTTER16
WHITE KIMCHI YUZU DAIKON, GREEN ASPARAGUS, SESAME9.5
ROASTED CASHEWS DRIED MISO, CHILI, LIME10.5
MISO SOUP ENOKI, TOFU, WAKAME SEAWEED11
PIMIENTOS DE PADRÓN PEPPERS, PONZU, SALT12
HOSOMAKI MORIAWASE VARIETY OF MAKI ROLLS 6 PCS14
BLACK TIGER SHRIMP DANGO KADAIFF PASTRY, MANGO-CHILI CHUTNEY19
HORENSO GOMAE STEAMED SPINACH, SESAME SAUCE, KIMIZU22
VEGETABLE GYOZA PONZU, KIMCHI16

BENTO BOXES

BUSINESS BOX MISO SOUP, ROBATA TERIYAKI CHICKEN, SPINACH-PEANUT SALAD, MAKI, RICE24
KOI BOX MISO SOUP, ROBATA CATCH OF THE DAY, WAKAME SEAWEED SALAD, MAKI, RICE26
KAMO BOX MISO SOUP, CRISPY DUCK, SPINACH-PEANUT SALAD, GYOZA, RICE25
GYUDON BOX MISO SOUP, ROBATA BEEF STEAK, GINGER-WAFU, KOI SALAD, MAKI, SHRIMP TEMPURA, RICE34
VEGGIE BOX EDAMAME, SPINACH-PEANUT SALAD, SEAWEED SALAD, MAKI, GYOZA, RICE23
OMAKASE SUSHI BOX MISO SOUP, CHIRASHI SUSHI (TUNA, SALMON, HAMACHI, SHRIMP), HOSOMAKI, URAMAKI, NIGIRI45

ROBATA CHARCOAL GRILL SPECIALS

MEAT
TERIYAKI BEEF TENDERLOIN JERUSALEM ARTICHOKE CHIPS, TARE, RICE (100 GR)48
RIB EYE GARLIC CHIPS, WAFU, RICE (250 GR)43
JAPANESE WAGYU ROASTBEEF STEAK WAFU, WASABI, SEASALT, RICE (PER 100 GR)99
YAKITORI CHICKEN SKEWERS NEGI, BELL PEPPER, TARE, SESAME, TOGARASHI, SANCHO16
FISH
TUNA STEAK SEASONAL VEGETABLES, SOY-SAKE BUTTER28
SAIKYO-MISO BLACK COD RED CABBAGE, WASABI-APRICOT52
BLACK PEPPER SALMON AMAZU29
1/2 ATLANTIC LOBSTER CARROT, SHISO, BEETROOT, SAKE BISQUE42

RAMEN

KOI SHOYU RAMEN CHICKEN BROTH, CHASHU, SOY, EGG, NORI, WAKAME, NEGI17
CREAMY VEGGIE RAMEN SOY BROTH, MUSHROOM, CASHEWS, BELL PEPPER, ZUCCHINI, SPINACH, DAIKON15

SALADS

CRISPY DUCK SALAD CUMQUATS, BALSAMICO TARE, ONION CRUNCH, SESAME21.5
SPINACH SALAD PEANUT DRESSING, PINEAPPLE, ONION CRUNCH14
KOI SALAD APPLE DRESSING13

SWEETS

MOCHI ICE CREAM PER PCS5

• vegetarian    • vegan  ·  Upon request we provide a menu with allergens, please ask our staff.

BITES

EDAMAME (VEG) CHILI, INGWEr, KNOBLAUCH9.5
FLAMED (VEG) LIMETTENBUTTER, MALDONSALZ9.5
TRUFFLED (VEG) FRISCHER TRÜFFEL, BUTTER16
WEISSER KIMCHI (VEGAN) YUZU DAIKON, GRÜNER SPARGEL, SESAM9.5
GERÖSTETE CASHEWS (VEGAN) GETROCKNETER MISO, CHILI, LIMETTE10.5
MISO SUPPE ENOKI PILZE, TOFU, WAKAME ALGEN11

TACOS (3 STK)

LACHS TATAR GUACAMOLE, PHILADELPHIA, SHISO19
KIKOK CHICKEN RAGU21
SPICY TUNA TATAR YUZU-KOSHO22.5

APPETIZER WARM & COLD

CREAMY TORO TARTARE RICE WAFER ROSETTE, IMPERIAL CAVIAR39
YELLOWTAIL TATAKI QUINOA SALAD, EDAMAME, POMEGRANATE, SPICY PONZU29
YELLOWFIN TUNA TARTARE CRISPY RICE, YUZU-KOSHO, UMAMI DASHI, TOMATO OIL22.5
TOPPING IMPERIAL CAVIAR 20 GR65
WAGYU TATAKI TRUFFLE PONZU, BLACK TRUFFLE, CHIVES, SESAME36
BEEF TARTARE KIMCHI MARINADE, MYOGA, CUCUMBER, DAIKON, SESAME, RICE CRACKER27
YELLOWTAIL SASHIMI JALAPEÑOS, PONZU, SESAME29
PIMIENTOS DE PADRÓN (VEG) PONZU, SALT12
HORENSO GOMAE (VEG) STEAMED SPINACH, SESAME SAUCE, TRUFFLE, KIMIZU22
GYOZA BLACK COD & SEABASS APPLE PONZU, KIMCHI19.5
ROCK SHRIMP TEMPURA CREAMY SWEET CHILI DIP, JALAPEÑOS27
CRISPY FRIED CALAMARI GREEN CHILIES, LIME, YUZU-WASABI MAYO19
TEBASAKI CHICKEN WINGS HERB AMAZU, LIME16

FROM THE ROBATA CHARCOAL GRILL

MEAT
BEEF TENDERLOIN TERIYAKI JERUSALEM ARTICHOKE, WAFU
100 GR • 25 — 200 GR • 48
RIB EYE GARLIC CHIPS, WAFU
250 GR • 43
WAGYU ROASTBEEF 3/5 (AUSTRALIEN) DAIKON, YUZU-KOSHO-BUTTER
JE 100 GR • 46
JAPANESE WAGYU ROASTBEEF STEAK WAFU, WASABI, SEASALT
JE 100 GR • 99
YAKITORI CHICKEN SKEWERS NEGI, BELL PEPPER, TARE, SESAME, TOGARASHI, SANCHO
16

FISH
TUNA STEAK SEASONAL VEGETABLES, SOY SAKE BUTTER28
CATCH OF THE DAY SEASONAL VEGETABLES36
SAIKYO-MISO BLACK COD POINTED CABBAGE, WASABI-APRICOT, RASPBERRY MISO52
TERIYAKI SALMON AMAZU29
KING CRAB LEG KOSHO-SUDASHI-BUTTER89
TOPPING IMPERIAL CAVIAR 20 GR65

VEGETABLES
HORENSO GOMAE (VEG) STEAMED SPINACH, SESAME SAUCE, TRUFFLE, KIMIZU22
GREEN ASPARAGUS (VEG) KIMIZU, WASABI SALT, TARE18
VEGETABLE GYOZA (VEG) PONZU, KIMCHI16

SALADS

SPINACH SALAD (VEG) PEANUT DRESSING, PINEAPPLE, ONION CRUNCH14
CRISPY DUCK SALAD CUMQUATS, BALSAMICO TARE, ONION CRUNCH, SESAME21.5
KOI SALAD SEASONAL GRILLED VEGETABLES, PUREE, APPLE DRESSING, YUZU FOAM13

SUSHI & ROLLS

SPICY TUNA MAKI BLUEFIN TUNA 8 PCS28
EBI TEMPURA MAKI 5 PCS21.5
SPIDER ROLL TEMPURA SOFTSHELL CRAB, SHISO, CHIVES, CHILI MAYO 8 PCS25
KOI KAPPA MAKI (VEG) CUCUMBER, AVOCADO, CREAM CHEESE, SESAME 8 PCS14
SASHIMI MORIAWASE SELECTION 12 PCS54
OMAKASE SUSHI MASTER SELECTION LARGE99
OMAKASE SUSHI MASTER SELECTION SMALL54
TOPPING IMPERIAL CAVIAR 20 GR65

SUSHI A LA CARTE

Nigiri 1 Stk – Sashimi 2 Stk – Hosomaki 6 Stk

BLUEFIN TUNA / THUNFISCH
NIGIRI • 7 — SASHIMI • 10 — HOSOMAKI • 15
CHU TORO / MITTELFETTIGER THUNFISCHBAUCH
NIGIRI • 10 — SASHIMI • 13 — HOSOMAKI • 18
O TORO / FETTIGER THUNFISCHBAUCH
NIGIRI • 12 — SASHIMI • 16 — HOSOMAKI • 24
LABEL ROUGE SALMON / LACHS
NIGIRI • 7 — SASHIMI • 10 — HOSOMAKI • 13
YELLOWTAIL / GELBSCHWANZMAKRELE
NIGIRI • 8 — SASHIMI • 11 — HOSOMAKI • 15
DAILY FISH / TAGESFISCH
NIGIRI • 8 — SASHIMI • 11 — HOSOMAKI • 15
COOKED EBI / GEKOCHTE GARNELE
NIGIRI • 6 — HOSOMAKI • 13
JAKOBSMUSCHEL / HOTATE
NIGIRI • 8 — SASHIMI • 11 — HOSOMAKI • 15
SABA / MAKRELE
NIGIRI • 4 — SASHIMI • 6 — HOSOMAKI • 8
TOPPING IMPERIAL KAVIAR 20 GR65

• vegetarisch    • vegan  ·  Auf Wunsch erhalten Sie eine Karte mit ausgewiesenen Allergenen, fragen Sie gerne unser Servicepersonal.

Make a table reservation

Zu Open Table

KOI Restaurant
Wittelsbacherplatz 1
80333 München
Tel. +49 (0)89 – 890 819 26
hello@koi-restaurant.de

ABONNIERE UNSEREN
NEWSLETTER

* Pflichtfeld
  • Impressum
  • Datenschutz
Nach oben scrollen Nach oben scrollen Nach oben scrollen